Tel: 01543 686632 Email: info@khanskitchen.co.uk
Midland Balti Awards Winner 2014/2015!
  • APPETIZERS

    Poppadum’s
    0.50p

    Spicy Poppadum’s
    0.60p

    Mint Sauce / Mango Chutney / Onion Salad
    0.60p

    Tamarind Sauce / Lime Pickle / Chilli Pickle
    0.60p

    Green Salad
    £1.50p

  • STARTERS

    1 - Mix Starter
    Chicken Tikka, Lamb chops, Seekh kebab and Somosas all served on a bed of fried onions £4.50

    2 - Khan's Paratha
    Spicy minced lamb or chicken, cooked with onions, bell peppers and cumin served with a paratha. £3.95

    3- Murghi Satha Pastry
    Finely chopped chicken and mushroom in a lightly spiced marinade dressed in a pan fried pastry served with caramelised onions. £3.95

    4 - Tandoori Chicken
    Spring chicken marinated and cooked over charcoal on skewers £2.95

    5 - Gilafi Seekh Kebab
    Skewered char-grilled lamb mince infused with chopped onions, fresh coriander and bell peppers. £3.50

    6 - Shami Kebab / Nargis Kebab
    Minced lamb infused with Indian spices and flavoured with onion, crushed chillies and cumin. £3.95

    7 - Lamb Tikka
    Bite sized marinated spring lamb gently cooked in the clay oven. £3.50

    8 - Tandoori Lamb Chops
    Lamb Chops marinated with traditional Indian spices and chargrilled to perfection, £3.75

    9 - Samosa
    Spiced minced meat, wrapped in a crispy light pastry and then lightly fried until golden brown. £2.70

    10 - Chicken Shashlick
    Diced breast pieces of chicken tikkawith peppers and onions cooked with a spicy marinade. £3.75

    11 - Indian Stuffed Pepper
    Choosedfrom minced lamb, shredded chicken or vegetarian stuffing £3.75

    12 - Chicken Pakora
    Cubes of spring chicken fried in spiced batter. £3.50

    13 - Chicken Zhallzi
    Chicken tikka strips in a sweet and sour sauce and served with peppers and onions £3.95

    14 - Mix Zhallzi
    Chicken tikka and chopped kebab strips in a sweet and sour sauce and served with peppers and onions £3.95

    15 - Chicken Ganesh
    Spring chicken cooked with onions and peppers in a sweet and sour sauce, served on a puree. £3.95
  • SEAFOOD STARTERS

    16 - Jhinga Butterfly
    Mildly spiced king prawns wrapped in breadcrumbs and than lightly fried until golden brown.Served with salad and relish £3.95

    17 - Prawn Puri
    Lightly spiced prawns cooked with onions, tomatoes in a slightly spiced sauce Served on puree bread. £3.95

    18 - Machli Biran
    Tender fillets of fresh water Tilipia pan fried and then garnished with fried onions, mushrooms and peppers. £3.95

    19 - Prawn Palak Puree
    Prawn and spinach cooked with onions, bell peppers in a lightly spiced sauce with puree bread. £3.95

    20 - Hamook Bahar
    Mussels tossed with onions, garlic, lime, and lightly spiced in a tomatoes and coriander sauce. £3.95

    21 - Garlic Chilli King Prawn
    Lightly battered king prawns tossed with roasted garlic and chillis £3.95

    22 - Salmon Tikka
    Fresh farmed salmon marinated in aromatic Indian spices and herbs and then grilled. served with spiced onions and lemon £3.95

    23 - Machli Batora
    Spiced fish, onions and Aloo chop mashed and seasoned with five spices and then filled in a Batora. £3.95

    24 - Prawn Cocktail
    Prawns in a cocktail sauce £3.95

  • VEGETARIAN STARTERS

    25 - Paneer Zhalzi
    Cottage cheese in a sweet and sour sauce, served with peppers and onions £3.95

    26 - Spicy Potatoes and Garlic Mushrooms
    Spiced mashed potatoes coated in breadcrumbs, served on a bed of garlic fried mushrooms £3.25

    27 - Vegetable Somosa
    Spiced vegetables wrapped in crispy light pastry and then lightly fried. £2.50

    28 - Chana Aloo Chat
    Chickpeas and potato, cooked with onions, cucumbers and tomato in a chat masala served with puree bread. £3.50

    29 - Vegetable Pokora
    Spiced vegetables mashed together with pach puran spices, dipped in batter and then deep fried £2.75

    30 - Onion Bhajee
    Chopped onions and herbs fried in spiced butter and served with salad £2.50

    31 - Aloo Satha Pastry
    Spiced potatoes filled in a pan fried pastry £3.50

  • SOUPS AND SALADS

    32 - Mulligatawny Soup
    Delicious lentil soup blended with herbs and and Indian spices with garlic bread. £3.95

    33 - Murgh Salad
    Mixed salad served with Pieces of shredded chicken tossed in a spiced Indian dressing £3.50

    34 - Chefs Salad
    Indian salad of cucumber, tomato, onion, and lettuce, £1.95

  • TANDOORI SPECIALITIES

    Chicken Tikka / Lamb Tikka
    Tenders fillets of Chicken or Lamb marinated with yogurt and selection of herbs and spices, and then delicately cooked in the tandoori oven. £5.85

    Tandoori Chicken
    On the bones chicken marinated in yogurt, herbs and spices and cooked with skewers in the tandoori £5.85

    Chicken Tikka or Lamb Tikka Special
    Garnished with fried onions, mushrooms and peppers £6.50

    Chicken Shashlick
    Culled pieces of chicken breast onion and peppers, barbecued in the tandoori and then stir-fried with a piquant shashlick sauce. £6.50

    Tandoori Mix Grill
    A mixed collection of tandoori chicken, chicken tikka, lamb chops and sheek kebab Served with a side dish of Bombay potatoes £7.50

    Chicken / Lamb Stir-fry
    An Indian innovation of the oriental stir-fry £6.25

    Minted Lamb Chops
    Lamb marinated with olive oil, mint leaves and garam masala and then seared on the grill served with minted onion relish £6.50

    Tandoori King Prawns
    Lightly marinated jumbo sized king prawns cooked on the grill. Served with salad and a spicy onion relish £8.95

    Salmon Tikka
    Fillets of salmon marinated in tandoori massalla and than cooked on the grill. Served with salad and spicy tartar sauce £6.95

    Assami Salmon
    Cooked with garlic, onion and peppers in a medium sauce £7.50

  • TRADITIONAL DISHES

    68 - JALFRASI

    A ‘hot’ dish, cooked with fresh green chillies. A traditional favourite, it also contains onion, tomato and capsicum.

    69 - SAGWALLA

    A spinach based dish, served in a medium to dry sauce.slightly spicy

    70 - DUPIAZA

    A medium spiced dish cooked with chunks of fresh onions & peppers and then seasoned generously with herbs and spices

    71 - PATHIA

    A slightly hot and sour dish, cooked with fresh and pureed Tomatoes, fresh lemon juice, garlic and herbs.

    72 - BALTI

    This is a very popular dish cooked in a cast iron wok with onions tomatoes, peppers and selected spices and herbs.

    72 - BALTI

    This is a very popular dish cooked in a cast iron wok with onions tomatoes, peppers and selected spices and herbs.

    73 - MUSHROOM WALLA

    Balti based dished cooked with maximum quantity of mushrooms

    74 - MADRAS (HOT) / 74 - VINDALOO (VERY HOT)

    Hot to very hot based curries, smooth taste on the pallet

    76 - ROGAN JOSH

    Originally a classic lamb dish, now available with a choice of meats. A medium spiced dish cooked in two stages, with lots of tomatoes.

    77 - KURMA

    Recommended for the mild diner. This dish is cooked in a rich creamy sauce using nuts and almonds.

    78 - BHUNA

    Cooked in a medium blend of aromatic herbs and spices. A thick sauce with chopped onions, tomatoes, peppers and methi.

    79 - DANSAK

    A sweet & sour dish. cooked in a medium sauce with lentils & pineapple.

    80 - BOMBAY

    Medium spiced dish cooked with potatoes in a bhuna style sauce.

    Chicken
    £5.95

    Lamb
    £6.50

    Prawn
    £6.50

    Chicken Tikka
    £6.95

    Lamb Tikka
    £6.95

    King Prawn
    £8.95

    Vegetables
    £5.75

    Special Mix
    £7.50
  • HOUSE SPECIALITY DISHES

    35 - Chicken Tikka Masala (Mild)
    Britain’s most popular dish. Try it without knowing the recipe. Let it be our secret. £6.95

    36 - Mackhon Chicken (Mild)
    A rich and creamy dish containing, breast pieces of Chicken, slowly grilled and tempered with almonds and Coconut £6.95

    37 - Chicken Chasni (Mild)
    Tender breast of spring chicken matured with coconut cream and cooked £6.95

    38 - Khans Special (Fairly Hot)
    Chicken Tikka, minced lamb, spinach infused in a bell chilli sauce, seasoned with exotic herbs and spices to produce an aromatic yet piquant taste £6.95

    39 - Murghi Maska( medium)
    Boneless pieces of chicken cooked with minced lamb in a slightly hot bhuna style base. £6.95

    40 - Chicken Jaipuri (Medium)
    A popular dish from Jaipur, garnished with fried onions, mushrooms and peppers in a sweet and sour sauce. £6.95

    41 - Ghosht Pumpkin (Medium)
    Chunks of lamb treated by blended mustard seeds, cumin and Pumpkins. Cooked in a five herb curry sauce. £6.95

    42 - Zafrani Chicken (Slightly Hot)
    Chicken strips cooked with fresh green chillies and coriander. Slightly hotter sauce than normal. £6.95

    43 - Naga (Chicken or lamb) (Hot)
    Hot and spicy dish cooked with Bangladeshi hot chillies (naga) and garnished with garlic and coriander. £6.95

    44 - South Indian Garlic Chilli (Hot)
    Tikka culled from breast pieces sautéed and simmered in a bhuna style sauce topped with roasted garlic, green chillies and coriander. £6.50

    45 - Chicken or lamb Shatkora (Medium)
    Succulent chicken or lamb in lime citrus fruit, then fused in a special medium spiced sauce. £6.50

    46 - Dalcha (Medium)
    Lamb or chicken tikka prepared with garlic, ginger, finely chopped onions and chillies in a lentil sauce. £6.95

    47 - Achari
    Chicken or lamb Tikka cooked in a medium bhuna style sauce, which is enhanced with mixed pickle £6.95

    48 - Tandoori Murghi Massalla
    A combination of Tandoori chicken, minced lamb and a boiled egg cooked together in a delicately spiced bhuna sauce £6.95

    49 - Machli Bengal
    Bangladeshi white fish sautéed with bell chillies, lemon grass, simmered in a delicately spiced sauce. £7.95

    50 - Green Tikka Saag (Medium)
    Chicken tikka and fresh spinach, cooked with special herbs and spices, green chillies, tomatoes, onions and garlic cloves. £6.50

    51 - Sylheti Bhindi (Chicken or lamb)
    Medium hot dish cooked with Okra. £6.95

    52 - Lahori Handi (Medium)
    Chefs own recipe in a bhuna styled sauce. £6.95

    53- Jhinga Chilli Bhna (Slightly Hot)
    King prawns marinated with green chilli, special herbs, fried gently and cooked in a spicy garlic bhuna sauce. £8.95

    54 - Jhinga-La-Jawab (Medium)
    Tandoori baked king size prawns stir fried in a medium sauce, garnished with french beans, tomatoes and fresh green herbs, a truly delicious dish. £8.95

    55 - Sea Bass Tenga (Medium)
    Pan fried sea bass cooked with cherry tomatoes, lemon, garlic and coriander. £8.95

    56 - Lime Ginger Sea Bass (Medium)
    Pan fried sea bass served on a bed of lime and ginger sauce. £8.95

    57 - Tawa Grill Special (Medium)
    Chicken tikka, lamb tikka, king prawns, tandoori chicken cooked on a sizzling pot with spinach and minced lamb, medium sauce. £8.95

  • TANDOORI SPECIALITIES

    58 - Chicken Tikka / Lamb Tikka £6.25

    Tender fillets of meat marinated with yogurt and a selection of herbs and spices and then delicately cooked in the tandoori oven.

    59 - Tandoori Chicken £6.25

    On the bone chicken marinated in yogurt, herbs and spices and cooked with skewers in the tandoori.

    60 - Chicken Tikka or Lamb Tikka Special £6.95

    Garnished with fried onions, mushrooms and peppers.

    61 - Chicken Shashlick £6.95

    Culled pieces of chicken breast onion and peppers, barbecued in the tandoori and then stir-fried with a piquant shashlick sauce.

    62 - Tandoori Mix Grill £8.50

    A selection of tandoori chicken, chicken tikka, lamb chops and sheek keba. Served with a side dish of Bombay potatoes.

    63 - Chicken / Lamb Stir Fry £6.95

    An Indian innovation of the oriental stir-fry.

    64 - Tandoori Lamb Chops £6.95

    Lamb marinated in olive oil, mint leaves and garam masala and then seared on the grill served with a minted onion relish.

    65 - Tandoori King Prawns £9.95

    Lightly marinated jumbo sized king prawns cooked on the grill. Served with salas and a spicy onion relish.

    66 - Salmon Tikka £7.95

    Fillets of salmon marinated in tandoori masala and then cooked on the grill. Served with salad and a spicy mint sauce.

    67 - Machli Biran £7.50

    Tender fillets of fresh water telapia fish fried and then garnished with fried onions and topped with coriander.

  • BIRYANIS

    A truly regal dish from Persia consisting of Saffron flavoured basmati rice treated with a selection of delicate spices, complimented with a vegetable curry.

    81 - Chicken or Lamb Biryani £7.50

    82 - Chicken or Lamb Tikka Biryani £7.95

    83 - Prawn Biryani £7.95

    84 - Vegetable Biryani £6.50

    85 - King Prawn Biryani £9.95

    86 - Persian Biryani Banana £7.95

    87 - Bengal Biryani £7.95

    88 - Khan’s Special Biryani £8.95

  • EUROPEAN DISHES

    89 - Chicken Nuggets & Chips £6.50

    90 - Chicken & Chips £6.50

    91 - Scampi & Chips £6.50

    92 - Fish (Cod) & Chips £6.50

    93 - Omelette (chicken/prawn/mushroom) £6.50

    94 - Chicken Salad £6.50

    95 - Prawn Salad £6.50

  • VEGETABLE SIDE DISHES

    96 - Mixed Vegetable Bhaji

    Indian cottage cheese cooked in dry sauce. £3.25

    97 - Sag Bhaji

    Baby spinach stir-fried with garlic. mustard seed red chillies, split Bengal gram and grated coconut. £3.25

    98 - Sag Aloo
    £3.25

    99 - Bombay Aloo

    Mustard seed & curry leaves tempered potatoes cooked in a uddapi style. £3.25

    100 - Aloo Gobi
    £3.25

    101 - Mushroom Bhaji
    Button mushroom and onions cooked with herb and spices. £3.25

    102 - Tarkha Dhal
    Red lentils cooked in water based stock, and then tempered with roasted garlic, fenugreek and dry red chillies £3.25

    103 - Chana Pindi
    £3.25
    104 - Matter Paneer
    Chick peas and indian cottage cheese prepared with onions and peppers in semi-dry sauce £3.25

    105 - Fried onions and mushrooms
    £1.90

  • RICE

    106 - Steamed Rice £2.00

    107 - Basmati Pilau Rice £2.20

    108 - Fried Rice £2.20

    109 - Egg Fried Rice £2.60

    110 - Mushroom Pilau Rice £2.70

    111 - Vegetable Pilau Rice £2.70

    112 - Garlic Fried Rice £2.70

    113 - Keema Pilau Rice £2.70

    114 - Lemon Fried rice £2.50

    115 - Special Fried Rice £2.95

    116 - Chicken Fried Rice £2.50

  • NAN BREAD’S

    122 - Plain Nan £2.20

    123 - Keema Nan £2.75

    124 - Tikka Nan £2.75

    125 - Garlic Nan £2.75

    126 - Cheese Nan £2.75

    127 - Garlic & Cheese Nan £2.75

    128 - Cheese, Chilli and Coriander Nan £2.75

    129 - Peshwari Nan £2.75

    130 - Special Nan (Keema, cheese, chilli, garlic and coriander) £3.50

  • SUNDRIES

    117 - Raita £1.50

    118 - Paratha £2.70

    119 - Tandoori Roti £2.00

    120 - Chapattis £0.95

    121 - Chips £2.50